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Adding honey to a mug of tea with lemon slices

How to Make Lemon Ginger Turmeric Tea with Honey

When winter's chill settles in and you're craving something warm and comforting, nothing quite compares to a steaming mug of golden turmeric tea. This vibrant lemon ginger turmeric tea combines earthy turmeric root, zesty fresh ginger, bright citrus, and the natural sweetness of raw honey to create a delicious beverage that's become a cold-weather staple in homes across the country. Whether you're looking for a cozy afternoon drink or want to learn how to make turmeric tea from scratch, this simple recipe delivers rich flavor and aromatic warmth in every sip.

What makes this turmeric ginger tea recipe so special is its beautiful golden color and the way the ingredients work together. The ginger root brings a pleasant spicy kick, the turmeric contributes its distinctive earthy warmth, fresh lemon adds brightness, and Eastern Shore honey rounds everything out with gentle sweetness. Even better, you can make this golden milk-style tea in under 15 minutes with just a few simple ingredients.

What is Turmeric Tea?

Turmeric tea is a warm beverage made by steeping fresh or dried turmeric root in hot water. This golden-hued drink has been enjoyed for centuries in traditional wellness practices, particularly in Indian and Southeast Asian cultures. The main active compound in turmeric, curcumin, gives the tea its characteristic bright yellow-orange color and earthy, slightly bitter flavor that pairs beautifully with complementary spices.

While turmeric can be enjoyed on its own, many people find that combining it with ginger, lemon, and honey creates a more balanced and enjoyable taste. The warming spice of ginger mellows turmeric's earthiness, lemon adds refreshing citrus notes, and honey provides natural sweetness—all coming together in a soothing cup that's perfect for chilly days.

The Easiest Way to Make Turmeric Tea: Use Beautea

If you want to skip the prep work of slicing fresh roots, Beautea Ginger and Turmeric Tea offers a convenient solution. This hand-blended loose-leaf tea combines premium ginger and turmeric root with colorful dried carrot, beet, and pineapple pieces, all enhanced with vibrant calendula petals. The result? A stunning pink-orange brew with perfectly balanced sweet and spicy notes.

Beautea has become our store's bestselling tea for good reason. Customers love its beautiful color, aromatic fragrance, and the way it simplifies making turmeric ginger tea at home. Just add one tablespoon of the blend to your mug, pour hot water over it, let it steep for 5 minutes, then add your favorite raw honey and fresh lemon. It's that simple!

Beautea Ginger Turmeric and Fruit Tea with black tea pot

Understanding Turmeric and Ginger

Both turmeric and ginger come from the same plant family (Zingiberaceae) and grow as rhizomes—underground stem-like structures that spread horizontally beneath the soil. This shared ancestry explains why they pair so naturally together in teas and cooking.

Fresh Turmeric Root

Fresh turmeric root resembles ginger but features a vibrant orange-yellow flesh beneath its thin brown skin. When you slice into it, you'll immediately notice its intense golden color—this comes from curcumin, the compound responsible for turmeric's distinctive hue. The flavor is earthy, slightly bitter, and peppery with subtle citrus undertones.

Caution: Turmeric stains almost everything it touches, including countertops, cutting boards, and clothing. Wear gloves when handling fresh turmeric and wipe up any spills immediately.

Fresh Ginger Root

Fresh ginger offers a warm, spicy flavor with sweet undertones and a pleasant aromatic quality. The root has a thin, tan skin that can easily be scraped away with a spoon, revealing the pale yellow flesh inside. When steeped in hot water, ginger releases its characteristic warmth and creates a naturally soothing beverage.

Ginger's robust flavor helps balance turmeric's earthiness, making the combination more palatable than either ingredient alone. Together, they create a harmonious blend that's both comforting and flavorful.

Ginger honey lollipops by Bee Inspired Goods against a blue table cloth with dried candied ginger pieces

How to Make Turmeric Ginger Tea with Fresh Ingredients

Making turmeric tea from scratch with fresh roots delivers the most vibrant flavor and aroma. Here's our step-by-step guide:

Ingredients:

  • 1/2 inch piece fresh turmeric root
  • 1/2 inch piece fresh ginger root
  • 1 cup boiling water (8 oz)
  • 1-2 teaspoons Eastern Shore raw honey
  • Fresh lemon slices or lemon wedge
  • Optional: raw honeycomb for extra natural sweetness

Instructions:

Step 1: Prepare the Roots
Cut a 1/2 inch piece from both the turmeric root and ginger root. Using a vegetable peeler or the edge of a spoon, remove the thin skin from each piece. Thinly slice both roots—the thinner your slices, the more flavor they'll release into your tea.

Step 2: Add to Your Mug
Place the sliced turmeric and ginger into a tall mug. Add 2-3 fresh lemon slices to the mug as well.

Step 3: Pour Boiling Water
Bring fresh water to a rolling boil, then pour 8 ounces over the roots and lemon in your mug.

Step 4: Steep
Allow the tea to steep for 10-12 minutes. Unlike delicate green or white teas, this robust blend benefits from a longer steeping time to fully extract the flavors and golden color from the roots. There's no need to strain—the root slices will settle to the bottom.

Step 5: Sweeten and Serve
After steeping, add 1-2 teaspoons of your favorite raw honey. We especially love Wildflower honey or Linden Basswood honey with this recipe. Stir well and serve with an additional lemon wedge on the side.

adding honey to a mug of tea with lemon slices in it

Variations and Customizations

One of the best things about this turmeric ginger tea recipe is how adaptable it is to your personal taste preferences. Here are some delicious variations to try:

Switch Up the Citrus

While lemon is traditional, don't be afraid to experiment with other citrus fruits. Fresh orange slices add a sweeter, mellower flavor, while lime brings a more pronounced tartness. Each citrus choice creates a slightly different character in your tea.

Add Warming Spices

Transform your turmeric tea into a chai-like experience by adding complementary spices:

  • Cinnamon: Add one cinnamon stick or 1/4 teaspoon ground cinnamon for sweet warmth
  • Cardamom: Crush 2-3 cardamom pods and add them to your brew for aromatic complexity
  • Clove: One or two whole cloves add a subtle spicy note
  • Nutmeg: A small pinch of freshly grated nutmeg brings cozy depth
  • Black Pepper: A tiny pinch of black pepper may help with curcumin absorption

Make it Creamy: Golden Milk Style

For a luxurious golden milk latte, add 2-4 tablespoons of your choice of milk after steeping. Coconut milk creates a tropical twist, while oat milk or almond milk provide creamy texture. Whole milk makes it especially indulgent. Heat the milk separately and add it to your steeped tea, adjusting the honey to taste.

Create a Turmeric Tea Concentrate

Make a batch that lasts several days by multiplying the recipe. Use 4-5 pieces each of turmeric and ginger root in 4 cups of water. Simmer gently for 15-20 minutes, strain, and store in the refrigerator for up to one week. Add 2-3 tablespoons of concentrate to hot water whenever you want a cup, then add honey and lemon to taste.

Pairing Turmeric Tea with Other Recipes

This warming tea complements many of our favorite winter recipes and can even serve as a base for other beverages:

Turn it Into a Hot Toddy

Use your turmeric ginger tea as the flavorful base for an Eastern Shore Hot Toddy. The golden color and spiced flavor profile make it an interesting twist on the classic remedy.

Create a Wellness Cocktail

If you prefer your evening beverage with a little spirit, our Flu-Beater Martini combines similar warming ingredients in cocktail form.

Serve Alongside Warm Beverages

For those who want ginger without the turmeric, try our Dr. Feelgood Tea, which features ginger and lemon preserved in honey for a convenient wellness drink.

Morning Wellness Shot

Need something more concentrated? Our Ginger Shot Recipe packs fresh ginger, turmeric, and lemon into a powerful little dose.

a person serves a cutting board of apple, carrot, ginger, and a ginger shot

Tips for the Best Turmeric Ginger Tea

Water Temperature Matters

Unlike delicate green or white teas that can become bitter with boiling water, turmeric and ginger actually benefit from very hot water to properly extract their flavors and colors. Bring your water to a full boil before pouring it over the roots.

Fresh is Best

While you can use ground turmeric and ginger powder (use 1/4 to 1/2 teaspoon of each as substitutes), fresh roots provide superior flavor, aroma, and that beautiful golden color. Look for firm roots without soft spots or mold.

Storing Fresh Roots

Keep fresh turmeric and ginger root in your refrigerator's crisper drawer, where they'll stay fresh for 2-3 weeks. You can also freeze them whole—they're actually easier to grate when frozen!

Choose Quality Honey

Since honey plays a starring role in sweetening and rounding out the flavors, use high-quality raw honey rather than processed varieties. Raw honey contains beneficial compounds and offers more complex flavor than refined alternatives.

Adjust to Your Taste

Everyone's palate is different. If you find the ginger too spicy, use less. If you want a stronger turmeric flavor, add more root or steep longer. The beauty of making tea at home is that you can customize it exactly to your preferences.

Serving Suggestions and Timing

Best Times to Enjoy Turmeric Tea

This caffeine-free turmeric ginger tea works beautifully any time of day:

  • Morning: Start your day with a warm, soothing beverage that's gentler on your stomach than coffee
  • Afternoon: Take a comforting break from your busy day without worrying about caffeine affecting your sleep later
  • Evening: Wind down with a cup before bed—the warming spices create a cozy ritual that signals it's time to relax
  • Winter Days: Anytime the temperature drops, this golden tea provides welcome warmth

Serve it Right

Present your turmeric tea in clear glass mugs to showcase that beautiful golden-orange color. Garnish with a cinnamon stick, a fresh slice of lemon on the rim, or a small piece of raw honeycomb for an Instagram-worthy presentation.

Bee-inspired honeycomb on a beehive frame

Exploring Other Tea Blends

If you love this turmeric ginger tea, you'll enjoy exploring our complete collection of artisanal loose-leaf teas. Each blend is carefully crafted to deliver exceptional flavor and aroma.

Related Tea Recipes to Try:

Choosing the Right Honey for Your Tea

The honey you choose can subtly influence your tea's final flavor profile. Learn more about< pairing honey with different types of tea, or explore our guide to honey pairing for more inspiration.

For this recipe, we recommend:

Winter Wellness Rituals

Making turmeric ginger tea can become part of a broader winter wellness routine. This season invites us to slow down, nurture ourselves, and embrace cozy rituals. Learn more about creating seasonal self-care practices with our Winter Skincare Guide and explore how to embrace the season through our Winter Solstice traditions.

During National Hot Tea Month every January, we celebrate the simple pleasure of a perfectly brewed cup. This turmeric tea fits beautifully into that celebration, offering warmth and flavor when we need it most.

Winter Respite collection on set with winter decorations

Frequently Asked Questions

Can I make turmeric tea with powder instead of fresh root?

Yes! If fresh turmeric isn't available, use 1/4 to 1/2 teaspoon of ground turmeric powder as a substitute. The flavor will be slightly different and less vibrant, but still delicious. Add the powder directly to your hot water and allow it to steep before adding honey and lemon.

How long does turmeric tea last?

Freshly brewed turmeric tea is best enjoyed immediately, but you can store it in the refrigerator for up to 2 days in a sealed container. Reheat gently or enjoy it cold. The golden color may fade slightly over time, but the flavor remains good.

Can I drink turmeric tea every day?

Many people enjoy turmeric tea as part of their daily routine. As with any food or beverage, moderation is key. If you have specific health concerns or take medications, consult with your healthcare provider before making any beverage a regular part of your diet.

Why does turmeric stain everything?

Curcumin, the compound that gives turmeric its bright yellow-orange color, binds strongly to surfaces and fabrics. This same property makes turmeric such an effective natural dye. Always work on surfaces you don't mind staining, wear gloves if handling fresh turmeric extensively, and clean up spills immediately.

Is it normal for turmeric tea to settle at the bottom?

Yes! When using fresh roots, you'll notice small particles settle at the bottom of your cup. This is completely normal. You can strain your tea if you prefer, though many people enjoy leaving the roots in their cup to continue steeping while they sip.

Can children drink turmeric tea?

The spiciness of ginger and the earthy flavor of turmeric may be too intense for young children's palates. For older children who enjoy adventurous flavors, you can dilute the tea with extra water or milk and add more honey to make it milder and sweeter.

The Perfect Winter Comfort Drink

As cold weather continues and chilly days call for cozy comforts, this lemon ginger turmeric tea offers exactly what you need. The process of making it—watching the water turn golden, inhaling the aromatic steam, waiting patiently while it steeps—becomes a meditative ritual in itself. And that first warm sip, with its perfect balance of earthy turmeric, spicy ginger, bright lemon, and sweet honey? That's pure comfort in a cup.

Whether you choose the convenience of Beautea or prefer to slice fresh roots, you're creating something special. This isn't just tea—it's a moment of self-care, a pause in your busy day, a small ritual that transforms ordinary water and simple ingredients into something golden and wonderful.

So as the cool winter breeze creeps in and you sense that gentle chill in the air, you know exactly what to do. Grab your favorite mug, gather your ingredients, and brew yourself a cup of this beautiful turmeric ginger tea. Your future self, warming hands wrapped around a steaming mug of golden goodness, will thank you.

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Kara holding a hive frame in doorway of cabin

About the Author

Kara waxes about the bees, creates and tests recipes with her friend Joyce, and does her best to share what she’s learning about the bees, honey, ingredients we use and more. Read more about Kara

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